• Cooking?

    From Sean Dennis@618:618/1 to All on Sat Nov 11 17:17:52 2023
    Hello All,

    No one wants to discuss cooking? :(

    -- Sean

    ... Never express yourself more clearly than you are able to think.
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  • From Tiny@618:500/33 to Sean Dennis on Sun Nov 12 07:52:04 2023
    No one wants to discuss cooking? :(

    My wife has decided to go insane on the apartment. We went from having
    tables and chairs (3 tables) to no tables. My recipe stuff and offline
    mail is on my laptop which I have no place to use now. LOL

    That's my excuse. :)

    Shawn


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  • From Gamgee@618:250/24 to Tiny on Sun Nov 12 08:04:00 2023
    Tiny wrote to Sean Dennis <=-

    No one wants to discuss cooking? :(

    My wife has decided to go insane on the apartment. We went from
    having tables and chairs (3 tables) to no tables. My recipe
    stuff and offline mail is on my laptop which I have no place to
    use now. LOL

    Why would you (she) want to have no tables?



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  • From Sean Dennis@618:618/1 to Tiny on Sun Nov 12 16:15:36 2023
    Tiny wrote to Sean Dennis <=-

    My wife has decided to go insane on the apartment. We went from having tables and chairs (3 tables) to no tables. My recipe stuff and offline mail is on my laptop which I have no place to use now. LOL

    Oh dear. I'm considering getting a newer laptop with higher resolution.
    My current laptop, an ancient 14" HP EliteBook 840 G1, works great but
    it has low resolution for me (1366x900, IIRC).

    That's my excuse. :)

    Thinking about getting one of these for my living room as the wooden TV
    trays I have just are a tad bit too small for my laptop and external
    mouse. USD$22.

    https://tinyurl.com/yu8e84cl

    -- Sean

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  • From Sean Dennis@618:618/1 to Gamgee on Sun Nov 12 16:26:53 2023
    Gamgee wrote to Tiny <=-

    Why would you (she) want to have no tables?

    The tables were turned one too many times?

    -- Sean

    ... Before the crowbar was invented, crows had to drink at home.
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  • From Gamgee@618:250/24 to Sean Dennis on Sun Nov 12 19:42:00 2023
    Sean Dennis wrote to Gamgee <=-

    Gamgee wrote to Tiny <=-

    Why would you (she) want to have no tables?

    The tables were turned one too many times?

    Haha! Maybe that was it! ;-)



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  • From Jas Hud@618:250/1 to Sean Dennis on Sun Nov 12 21:30:25 2023
    To: Sean Dennis
    Re: Re: Cooking?
    By: Sean Dennis to Tiny on Sun Nov 12 2023 04:15 pm


    Thinking about getting one of these for my living room as the wooden TV trays I have just are a tad bit too small for my laptop and external
    mouse. USD$22.

    https://tinyurl.com/yu8e84cl


    oh i could see that flipping over and dropping stuff.

    I have a 7 foot wood and metal folding table that i put my computer and all my garbage on. it's an expensive super solid one i got from my grandfather. i used to put a fishtank on it too.

    i need to clean it up but ofcourse i need everything on it.
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  • From Tiny@618:500/33 to Gamgee on Mon Nov 13 06:24:12 2023
    Why would you (she) want to have no tables?

    I liked my table. She wants to declutter so it's easier to walk around
    this place. (It wasn't that bad to begin with)

    Shawn

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  • From Tiny@618:500/33 to Sean Dennis on Mon Nov 13 06:28:00 2023
    My current laptop, an ancient 14" HP EliteBook 840 G1, works great but
    it has low resolution for me (1366x900, IIRC).

    My current 12 year old laptop is just fine for me. It doe what I need it
    to. It's main use is Calibre for ebooks and accuchef and offline mail. :)

    trays I have just are a tad bit too small for my laptop and external
    mouse. USD$22.

    Probably a much better idea. ;)

    Shawn

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  • From Tiny@618:500/33 to Jas Hud on Mon Nov 13 06:29:04 2023
    i need to clean it up but ofcourse i need everything on it.

    That's how my small computer desk it. One of those really small one with
    the shelves that were popular in the early 2000's. Desktop is balancing
    on two boxes of CD's to bring it high enough for the tiny little cord on
    my monitor. :)

    Shawn


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  • From Gamgee@618:250/24 to Tiny on Mon Nov 13 07:31:00 2023
    Tiny wrote to Gamgee <=-

    Why would you (she) want to have no tables?

    I liked my table. She wants to declutter so it's easier to walk
    around this place. (It wasn't that bad to begin with)

    I can sorta get that. My wife likes to move/re-arrange furniture for no apparent reason, even when it seems to be perfect to me. I've learned
    to just sigh and carry on. But it would seem pretty difficult to
    function with no tables at all. :-)



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  • From Jas Hud@618:250/1 to Tiny on Mon Nov 13 06:35:56 2023
    To: Tiny
    Re: Re: Cooking?
    By: Tiny to Gamgee on Mon Nov 13 2023 06:24 am

    From Newsgroup: micronet.cooking

    Why would you (she) want to have no tables?

    I liked my table. She wants to declutter so it's easier to walk around
    this place. (It wasn't that bad to begin with)

    Shawn

    oh i thought she threw you through it or something like that.
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  • From Tiny@618:500/33 to Gamgee on Tue Nov 14 06:29:26 2023
    I can sorta get that. My wife likes to move/re-arrange furniture for apparent reason, even when it seems to be perfect to me. I've learned

    Yes. Exactly this.

    apparent reason, even when it seems to be perfect to me. I've learned
    to just sigh and carry on. But it would seem pretty difficult to
    function with no tables at all. :-)

    This is new. She's been out of work for a couple months (her job ended
    and she got a big go away cheque) so she's bored and changing things
    around. I will admit I like the new love seat we got. Has wireless
    charging, usb ports, cup holders, moves like 8 ways.

    Just wish I had a single table in the house. LOL

    Shawn

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  • From Tiny@618:500/33 to Jas Hud on Tue Nov 14 06:30:31 2023
    oh i thought she threw you through it or something like that.

    Brother I can do no wrong right now. Give it another month and she'll be
    mad at me again. LOL

    Shawn


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  • From Jas Hud@618:250/1 to Tiny on Tue Nov 14 09:35:16 2023
    To: Tiny
    Re: Re: Cooking?
    By: Tiny to Gamgee on Tue Nov 14 2023 06:29 am

    This is new. She's been out of work for a couple months (her job ended
    and she got a big go away cheque) so she's bored and changing things
    around. I will admit I like the new love seat we got. Has wireless charging, usb ports, cup holders, moves like 8 ways.

    Just wish I had a single table in the house. LOL


    i think you know what you need to do. build a table.
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  • From Tiny@618:500/33 to Jas Hud on Wed Nov 15 06:16:29 2023
    i think you know what you need to do. build a table.

    So in the table drama of our household.

    She ordered one and paid for it at Bad Boy Furnature. They just went
    bankrupt so we can't get the table or a refund. They went bankrupt the
    day after she bought it. How crooked is that?

    Whatevre... just more money we don't have. I'll get a second job.

    Shawn

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  • From Jas Hud@618:250/1 to Tiny on Wed Nov 15 07:51:25 2023
    To: Tiny
    Re: Re: Cooking?
    By: Tiny to Jas Hud on Wed Nov 15 2023 06:16 am

    From Newsgroup: micronet.cooking

    i think you know what you need to do. build a table.

    So in the table drama of our household.

    She ordered one and paid for it at Bad Boy Furnature. They just went bankrupt so we can't get the table or a refund. They went bankrupt the
    day after she bought it. How crooked is that?

    Whatevre... just more money we don't have. I'll get a second job.


    be like the amazon guy jeff bezos and take a door off and put some table legs on it.
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  • From Sean Dennis@618:618/1 to Tiny on Tue Nov 14 13:28:32 2023
    Tiny wrote to Gamgee <=-

    Just wish I had a single table in the house. LOL

    "A table...the world for a table!"

    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Acceptable Emergency Substitutions
    Categories: Hints/info
    Yield: 1 Servings

    MMMMM-------------------ALLSPICE, 1 TSP GROUND------------------------
    1/2 ts Cinnamon
    1/4 ts Nutmeg
    1/4 ts Ground cloves

    MMMMM--------------------FINES HERBES, 4 TSP-------------------------
    1 ts Chervil
    1 ts Chives
    1 ts Tarragon
    1 ts Parsley

    MMMMM------------------ASIAN FISH SAUCE, 1 TBSP-----------------------
    2 ts Soy sauce
    2 ea Mashed anchovies

    MMMMM------------------FIVE SPICE POWDER, 5 TSP-----------------------
    1 ts Ground cinnamon
    1 ts Ground cloves
    1 ts Fennel seed
    1 ts Star anise
    1 ts Szechwan peppercorns

    MMMMM----------------ITALIAN HERB SEASONING, 2 TB---------------------
    1 ts Oregano
    1 ts Marjoram
    1 ts Thyme
    1 ts Basil
    1 ts Rosemary
    1 ts Sage

    MMMMM------------------PUMPKIN PIE SPICE, 1 TSP-----------------------
    1/2 ts Cinnamon
    1/8 ts Ground ginger
    1/8 ts Ground nutmeg
    1/8 ts Ground mace
    1/8 ts Ground cloves

    MMMMM-------------------CINNAMON SUGAR, 1 CUP------------------------
    7/8 c Granulated sugar or
    -superfine sugar
    2 tb Ground cinnamon

    MMMMM-------------------TAMARIND PASTE, 1 TBSP------------------------
    1 ts Dates
    1 ts Prunes
    1 ts Dried apricots
    1 ts Lemon juice

    MMMMM--------------------TOMATO SAUCE, 1 CUP-------------------------
    3/8 c Tomato paste
    1/2 c Water

    MMMMM----------------SEASONED RICE VINEGAR, 1 TB---------------------
    1 tb Rice vinegar OR
    1 tb White wine vinegar
    1/2 ts Sugar
    1/8 ts Salt

    CHILI SAUCE: Ketchup with prepared horseradish and lemon juice to
    taste.

    FRESH CHIVES: Green onions, including the tops.

    CHORIZO SAUSAGE: Hot Italian sausage, seasoned with garlic and ground
    red pepper.

    FISH STOCK: Equal parts clam juice and water.

    DRIED CURRANTS: Chopped dark raisins.

    GRAHAM CRACKER CRUMBS, 1 CUP: 15 graham crackers, ground in a blender.
    : OR 1 cup vanilla wafer crumbs.

    FRESH HERBS, 1 TABLESPOON MINCED: 1 teaspoon dried, of the same kind.

    FRESH HORSERADISH, 1 TABLESPOON GRATED: 2 tablespoons prepared,
    well-drained.

    HOT SAUCE (TABASCO): use red pepper flakes or ground red pepper.

    LEMON GRASS, 1 TABLESPOON MINCED: 1 teaspoon grated lemon rind.

    PREPARED MUSTARD, 1 TABLESPOON: 1 teaspoon dry mustard mixed with 2
    teaspoons wine vinegar, white wine or water.

    PANCETTA: Cooked, lean bacon.

    PINE NUTS: Walnuts or Almonds.

    PROSCUITTO: Country ham.

    SAKE OR RICE WINE: Dry sherry or dry vermouth.

    SHALLOTS: Minced onion with half a small clove of minced garlic.

    CHINESE BLACK VINEGAR: Balsamic vinegar.

    WHITE WINE FOR COOKING: Dry vermouth.

    CAKE YEAST, 5/8-OUNCE CAKE: 1 Packet active dry yeast.

    Source: Oregonian FoodDay Food Tip column; typos by Dorothy Flatman
    1996 From: Dorothy Flatman
    Date: 04-19-96

    MMMMM

    -- Sean

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