• Chicken Fajitas

    From Ben Collver@1:124/5016 to All on Wed Apr 2 10:07:14 2025
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    Title: Chicken Fajitas
    Categories: Chicken, Mexican
    Yield: 6 Servings

    6 Chicken breasts; boned
    1/2 c Lemon juice
    3 tb Salad oil
    3 tb Wine vinegar
    1/2 ts Salt
    1/2 ts Pepper
    1 ts Garlic powder

    Chicken Marinade:

    Sprinkle salt, pepper, and garlic powder evenly over chicken--mix in
    lemon juice, oil, and vinegar, completely coating chicken. Marinate
    for 1 hour.

    Chicken Fajitas:

    Grill chicken for about 15 minutes or until white. For best results
    and flavor cook over mesquite, if available. Can be served with beef
    fajitas as a combination.

    Recipe by South of the Border Tex-Mex Cookin by Les Blair, 1995

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