• Midwestern Casseroles 41

    From Dave Drum@1:124/5016 to All on Wed Mar 12 05:30:42 2025
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Taco Noodle Dish
    Categories: Pasta, Vegetables, Chilies, Dairy, Poultry
    Yield: 6 servings

    3 c Uncooked wide egg noodles
    2 lb Ground turkey
    1 oz Env taco seasoning mix
    1 ts Onion powder
    1 ts Chilli spice mix
    1/2 ts Garlic powder
    8 oz Can tomato sauce
    4 oz Can chopped green chilies
    1/2 c Water
    1 c Shredded Cheddar cheese

    MMMMM--------------------------TOPPINGS-------------------------------
    2 c Shredded lettuce
    2 md Tomatoes, chopped
    1/3 c Sliced ripe olives
    1/2 c Taco sauce
    1/2 c Sour cream

    Set oven @ 350ºF/175ºC.

    Cook noodles according to package directions for al
    dente; drain.

    Meanwhile, in a large nonstick skillet, cook and crumble
    turkey over medium-high heat until no longer pink, 6-8
    minutes; drain. Stir in seasonings, tomato sauce, chiles
    and water; bring to a boil. Reduce heat; simmer,
    uncovered, 5 minutes.

    Spread noodles in a 11x7-in. baking dish coated with
    cooking spray. Top with turkey mixture; sprinkle with
    cheese. Bake, uncovered, until cheese is melted, 10-15
    minutes.

    Top casserole with lettuce, tomatoes, olives and taco
    sauce. Serve with sour cream.

    Judy Munger, Warren, Minnesota

    Makes: 6 servings

    RECIPE FROM: https://www.tasteofhome.com

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